A liquid product with a neutral pH value and high potassium content that is linked to easily absorbable short-chain carboxylic acids, which facilitate translocation - internal movement within the plant - to increase the yield in the fruit fattening phase.
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A liquid product with high potassium content, basic pH and free of chlorides with a high absorption and assimilation by the plant.
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Product designed to favor the synthesis of sugars and oils. Its accumulation in storage organs improves enzymatic activity, cell division and energy transfer. Under favorable natural conditions, it increases the rate of photosynthesis, stabilizes protein levels and improves the assimilation of elements such as calcium and magnesium, reducing the harmful effects of excess nitrogen.
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A liquid product of natural origin from "Ascophyllum Nodosum SP" algae extract with a high content of auxins, cytokinins and growth-regulating organic components, which help the crop in stressful or highly demanding situations such as the flowering, fruit setting and fruit fattening
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A liquid product with a neutral pH value, complexed by easily assimilated short-chain polyhydroxycarboxylic acids, which facilitate internal movement within the plant. In addition, it increases the yield of the plant in the fattening phase of the fruit. Product free of nitrogen and chlorides.
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A liquid amino acid of vegetable and enzymatic hydrolitical origin, with 17 different types of amino acids in a balanced composition, which helps to overcome stressful situations and improve crop activity. It also provides organic components of the carboxylic type that work synergistically with the amino acids to reduce or avoid problems related to plant activity.
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A liquid product with a high phosphorus content, amino acids such as tryptophan and active organic components such as auxins and cytokinins that favor rooting and improve the assimilation of nutrients into the plant.
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Estimulante anti-estrés, que contiene AATC, (derivado de L-cisteina) y aminoácidos como la Glicina. Aumenta la actividad enzimática, acelera procesos metabólicos de las plantas, mejorando la transpiración, cuajado y engorde.
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An enzymatically hydrolyzed liquid amino acid of vegetable origin with organic components that activate the absorption of nutrients, which stabilize the crop and stimulate its growth, improving flowering, setting and fattening. In addition, it stands out for generating uniformity and better fruit formation.
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Activador de crecimiento vegetativo de elevada concentración de aminoácidos libres y de gran solubilidad de origen queratinas e hidrólisis enzimática en polvo soluble, con 17 tipos diferentes de aminoácidos
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A liquid formula containing amino acids of vegetable and enzymatic hydrolitical origin, with a low content of micronutrients and a high content of nitrogen in different forms which helps to overcome stressful situations and improve crop growth and vigor.
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A liquid formula containing amino acids of vegetable and enzymatic hydrolitical origin, with a high content of phosphorus with high absorption efficiency, complemented with active organic vitamin compounds that enhance its performance and increase energy, even in situations of stress or low temperature. This results in improved root development, in addition, it activates flowering and stimulates fruit setting.
